Black Bean Soup 0
Ingredients:
1 can black beans
1 can diced tomatoes
1 small can tomato sauce
1 med. onion, chopped
2 stalks celery, sliced thin
1-2 cloves garlic, minced, or equivalent garlic powder or dried minced garlic
1/2 tsp. pepper
1/4 tsp. salt
2 tsp. basil
1 tsp. paprika
1/2 tsp. rosemary
2 tbs. butter.
Saute garlic, onion, and celery in butter.
Add black beans, diced tomatoes, and tomato sauce. Bring to a boil, then reduce to simmer.
Add spices and simmer until reduced to thick (1 to 1 1/2 hrs.)
Serve with chopped raw onions, sour cream, and garlic bread.
